In 100 g (Grams) of Soup, oyster stew, canned, prepared with equal volume milk there is 0.655 mg of Copper, Cu. Change amount

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Copper, Cu

Copper, Cu is a nutrient present in many other foods. The below table lists foods high in Copper, Cu other than Soup, oyster stew, canned, prepared with equal volume milk.

Toddler drink, MEAD JOHNSON, PurAmino Toddler Powder, with ARA and DHA, not reconstituted	370 mg	0.37%
Veal, variety meats and by-products, liver, cooked, pan-fried	15.05 mg	0.02%
Veal, variety meats and by-products, liver, cooked, braised	14.94 mg	0.01%
Beef, variety meats and by-products, liver, cooked, pan-fried	14.588 mg	0.01%
Beef, variety meats and by-products, liver, cooked, braised	14.283 mg	0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried	13.4 mg	0.01%
Veal, variety meats and by-products, liver, raw	11.865 mg	0.01%
Lamb, New Zealand, imported, liver, raw	11.4 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried	9.83 mg	0.01%
Beef, variety meats and by-products, liver, raw	9.755 mg	0.01%
Goose, liver, raw	7.522 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, braised	7.074 mg	0.01%
Lamb, variety meats and by-products, liver, raw	6.979 mg	0.01%
Seaweed, spirulina, dried	6.1 mg	0.01%
Duck, domesticated, liver, raw	5.962 mg	0.01%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled	5.73 mg	0.01%
Mollusks, oyster, eastern, wild, cooked, moist heat	5.707 mg	0.01%
Beef, New Zealand, imported, variety meats and by-products, liver, raw	5.3 mg	0.01%
Mushrooms, shiitake, dried	5.165 mg	0.01%
Beef, New Zealand, imported, sweetbread, cooked, boiled	5.1 mg	0.01%

Soup, oyster stew, canned, prepared with equal volume milk

Soup, oyster stew, canned, prepared with equal volume milk is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, oyster stew, canned, prepared with equal volume milk are listed below.

Water	88.94 g	88.94%
Energy (calorie)	55 kcal
Energy (joule)	230 kJ
Protein	2.51 g	2.51%
Total lipid (fat)	3.24 g	3.24%
Ash	1.34 g	1.34%
Carbohydrate, by difference	3.99 g	3.99%
Fiber, total dietary	0 g
Calcium, Ca	68 mg	0.07%
Iron, Fe	0.43 mg
Magnesium, Mg	8 mg	0.01%
Phosphorus, P	66 mg	0.07%
Potassium, K	96 mg	0.10%
Sodium, Na	425 mg	0.42%
Zinc, Zn	4.22 mg
Copper, Cu	0.655 mg
Manganese, Mn	0.151 mg
Vitamin C, total ascorbic acid	1.8 mg
Thiamin	0.027 mg
Riboflavin	0.095 mg

Nutrients in Soup, oyster stew, canned, prepared with equal volume milk